Breakfast | Lunch | Dinner | Weekend Brunch | Sunday Lunch | Gluten Free | Wine, Beer & Beverages
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Monday - Friday 11:00 am - 4:30 pm : Saturday 11:30 am - 4:30 pm
SOUP
CUP
BOWL With House Made Cornbread
SALAD
SPECIAL DINNER
 Organic baby greens, toasted walnuts, dried cranberries, crumbled bleu cheese and balsamic vinaigrette dressing. 
ALMOND CHICKEN
 Greens, almonds, tomatoes, avocado, vegetables, sesame seeds and croutons. Served with honey-sesame dressing. 
GREEN GARDEN without Almond Chicken
GREEK
 Greens, feta cheese, avocado, cucumbers, tomatoes, kalamata olives, red onions and sesame seeds with a Greek vinaigrette. 
MEXICAN
 Greens, tortilla chips, avocado, jack cheese, black and pinto beans, cilantro, tomatoes, sesame seeds and red onions. Served with lemon-jalapeno vinaigrette.  
SMOKED CHICKEN
 Butter lettuce, grapes, and toasted pecans in a shallot vinaigrette. 
CAESAR with GRILLED CHICKEN OR PRAWNS
 Greens topped with grilled chicken breast or prawns, roasted red bell peppers, croutons and asiago cheese. 
SANDWICH
HOT CALIFORNIA COAST
 Avocado, Muenster cheese, arugula, cucumber, red onion, sauteed mushrooms, tomato & roasted garlic spread on toasted sliced sourdough bread. 
BLT
 Dailey's all natural bacon , lettuce, tomatoes, mayo, grilled sourdough 
HOT MIDWEST
 All Natural Turkey breast, Swiss cheese, lettuce, tomatoes, mayonnaise & mustard on toasted 7-grain bread. 
HOT PACIFIC MELT
 Tuna, Muenster cheese, lettuce, tomatoes, mayonnaise on toasted 7-grain bread. 
HOT BOAR'S HEAD PASTRAMI
 With tomatoes, onions, and Swiss cheese on grilled light rye bread. 
HOT GRILLED CHICKEN
 Fresh chicken breast with herbed aioli & sauteed spinach on herb focaccia. 
ALL NATURAL TURKEY BREAST
 With lettuce and tomatoes, mayonnaise & mustard, on 7-grain bread. 
ALMOND CHICKEN
 With almonds, green onions, celery, lettuce, tomatoes and mayonnaise on 7-grain bread. 
TUNA
 With jicama, celery, green onions, lettuce, tomatoes and mayonnaise on 7-grain bread. 
HALF COLD SANDWICH
Choice of All Natural Turkey, Almond Chicken, Tuna.
 With CUP of Soup OR Organic Baby Greens Salad. 
SPECIALTY
CG BURGER
 One half pound of free range Niman Ranch beef with tomato, lettuce, pickles and red onions on a housemade sesame bun. Served with grilled potatoes. 
TURKEY BURGER
 All natural Diestel turkey with tomato, lettuce, pickles, red onions and jack cheese on a housemade sesame bun. 
CG CHEESE OMELETTE
 A blend of jack, Fjorland Swiss, cream cheese and herbs. Served with grilled potatoes or toast. 
VEGGIE OMELETTE
 Zucchini, mushrooms, onions, and tomatoes, topped with cheddar and jack cheese. Served with grilled potatoes or toast. 
VEGETARIAN BURRITO
 Flour tortilla, sauteed zucchini, tomatoes, pinto and black beans, mushrooms, onions, cilantro, jack and chedder cheese. Served with guacamole, lowfat sour cream and grilled potatoes. 
CHICKEN ENCHILADAS *
 Two chicken enchiladas topped with jack cheese, sour cream and guacamole with whole black and pinto beans 
COMBOS, QUICHE & SIDES
CRAB QUICHE
 With Fjorland Swiss cheese, Canadian Rock crab and ORGANIC DINNER SALAD. 
SPINACH QUICHE
 With Fjorland Swiss cheese, spinach and ORGANIC DINNER SALAD. 
SAUTEED SPINACH
 With olive oil and toasted garlic. 
STEAMED BROCCOLI
FRESH CUT FRUIT
KID
(DESIGNED FOR THOSE 12 YRS AND UNDER PLEASE)
Served with fresh fruit
CHEESEBURGER
 1/4 lb. Niman Ranch beef, cheddar, house made bun, grilled potatoes. 
KID STYLE PIZZA
  Marinara sauce and cheese. 
HALF TURKEY SANDWICH
 All natural turkey and mayo on whole wheat with chips. 
GRILLED CHEESE SANDWICH
 Muenster cheese on whole wheat with chips. 
FUSILLI PASTA
 With marinara sauce OR butter. 
© 2006 Country Gourmet  |  1314 South Mary Avenue  |  Sunnyvale, CA 94087  |  (408) 733-9446